An International Affair
Oscar's, Conrad Centennial Singapore
Serving breakfast, lunch and dinner, indulge in tantalizing local and international cuisine in buffet and à la carte style at the warm and lively Oscar’s.
Abundance At Oscar's
Chef Mandar will be parading a tempting array of delicious spreads at Oscar's this lunar festival that blends expertise and guilty pleasures perfectly. Bask in the celebratory spirit with the Signature Seafood Ice Bar and the likes of Boston Lobsters and Oysters, Pan-Seared Foie Gras, Hong Kong Roasted Delights and the crowd-favourite Charcoal Barbecue.
Available daily from 7 January 2023 - 7 February 2023
Drinkers of Change
We have partnered with Little Ripples to transform something enjoyable into an opportunity to make meaningful change. With every bottle of wine purchased, you will be giving a year’s supply of clean water to a person in need. Real Change, Bottle by Bottle. We’ll Drink To That!
Chef Mandar Madav
Executive Chef Mandar Madav brings a unique culinary perspective and blend of flavors to Oscar's. Inspired by flavours from all over the world, his cooking demonstrates an emphasis on traditional recipes and quality of ingredients.
6:30am - 10:30pm
6:30am - 10:30am
Breakfast (Weekends & Public Holidays)
6:30am - 11:00am
12:00pm - 2:30pm
12:30pm - 3:30pm
A La Carte
2:30pm - 6:00pm
6:00pm - 10:30pm