Tang Style Grandeur
CHYNNA, HILTON KL
Featuring a traditional Chinese herbal apothecary and an open dim sum kitchen, Chynna serves delicate modern Cantonese and Shanghainese cuisine. Explore the authentic flavours of Cantonese and Shanghainese cuisine, brought to you by Celebrity Chef Lam Hock Hin and his team of talented chefs.
Wild Sea Terubok
This October, Wild Sea Terubok takes centre stage at Chynna. Savour the distinct creamy taste of this local fish with these limited-time-only dishes.
Chef Lam Hock Hin
Talent and passion has taken Chef Lam to Singapore and Beijing where he sharpened his culinary skills before returning to Kuala Lumpur. He headed the opening of Chynna and soon it garnered numerous local and international awards including Best Chinese Restaurant by Time Out KL Food Awards for two consecutive years (2009 and 2010) and The People’s Choice for Best All Round Cuisine by The Malaysian International Gourmet Festival in 2010 and 2011.
12:00 pm - 2:30 pm
Lunch (Weekends & PHs)
11:00 am – 2:30 pm
6:30 pm – 10:30 pm
Level 5, 3, Jalan Stesen Sentral, Kuala Lumpur Sentral,
50470 Kuala Lumpur, Wilayah Persekutuan
Kuala Lumpur, Malaysia.
+60 (3) 2264 2264